US
USPermitRules.com
Municipal Building Permit & Compliance Directory
Dedicated Trade Workstation Audited Q3 2026

Bexar County Commercial Kitchen & Grease Interceptor Permit Calculator

Official fee schedule logic based on San Antonio City Code Chapter 10. Includes plan review fees, technology surcharges, and prerequisite contractor bond rules.

Direct Answer Engine Specifications (Commercial Kitchen & Grease Interceptor) Verifiable Municipal Factsheet
AHJ Authority
City of San Antonio Development Services Department
Enforced Ordinance
San Antonio City Code Chapter 10
Plan Check SLA
10 - 15 Business Days
Surety Bond Required
$10,000
AHJ Verified Workstation 2026 Fee Schedule Enforced

Bexar County Commercial Permit Fee Estimator

$
Quick Presets:
📐 Applied Municipal Formula Tier 📜 San Antonio City Code Chapter 10

Tier Valuation Formula: $1,665 base fee + $3.80 per $1,000 above $250,000 valuation.

3. Itemized Cost Assessment AHJ Verified
Base Municipal Permit Fee: $0.00
Plan Review Fee (65%): $0.00
Tech & Admin Surcharge (4%): $0.00
Fee Ratio Breakdown: Base 58% | Review 38% | Tech 4%
Estimated Total Permit Fee All Municipal AHJ Surcharges & Ordinance Fees Included
$0.00

Mandatory Contractor Prerequisites & Submittal Checklist

Bexar County AHJ Requirements
Permit Prerequisite Sponsored Partner ↗

Contractor Surety License Bond

Bexar County requires an active $10,000 San Antonio License & Indemnity Bond on file prior to plan submittal.

Get $10,000 Bond Quote →
Insurance Mandate Sponsored Partner ↗

Commercial COI Liability ($1M+)

Minimum $1.0M General Liability COI naming Bexar County Building Dept as Certificate Holder.

Generate COI Certificate →
📋
Commercial Kitchen & Grease Interceptor Submittal Guide — Bexar County Enforced under San Antonio City Code Chapter 10 | Reviewed Q3 2026
PE Stamp Required

Commercial Kitchen & Grease Interceptor Submittal Rules in Bexar County

Specialized trade submittals for Commercial Kitchen & Grease Interceptor in Bexar County, Texas are administered by City of San Antonio Development Services Department. Permits are required prior to installing, extending, replacing, or altering any mechanical, electrical, plumbing, structural, or life-safety infrastructure under San Antonio City Code Chapter 10.

Intake review for Commercial Kitchen & Grease Interceptor requires verified trade licensing, minimum contractor general liability COI filings ($1,000,000+), and compliance with enforced regional code editions (Edwards Aquifer Contributing Zone environmental review.).

Mandatory Submittal Plan Documents & PE Engineering Stamps

Plans submitted to City of San Antonio Development Services Department for Commercial Kitchen & Grease Interceptor must include scaled engineering drawings and specifications:

Required Documents
  • Food Service Grease Interceptor Calculations
  • County Health Dept Clearance
Base Fee Structure Minimum permit fee: $312 | Plan review surcharge: 55% of base fee.

Inspection Sequence for Commercial Kitchen & Grease Interceptor

Work performed under a Commercial Kitchen & Grease Interceptor permit in Bexar County requires mandatory rough-in and final field inspections. Rough-in inspections must be conducted and signed off by the municipal inspector prior to covering or concealing any piping, ductwork, structural framing, or electrical conductors. Final inspection and system testing are required for building certificate of completion issuance.

Official AHJ Source Citation

City of San Antonio Development Services Department Official Building Department

1901 S Alamo St, San Antonio, TX 78204 | Phone: (210) 207-1111

Visit Official AHJ Dot-Gov Site ↗
Sponsored Reference Placement